French Pastries
French Delicacies - Fish and Seafood
Retail: $29.95 (57% off!)
(Cooking.com Cookbooks)
Introducing the Delices de France series, a collaboration involving many of the preeminent chefs working in France today. Bakers and pastry chefs, chocolatiers, sommeliers and more have come together to paint a glorious picture of the French table.
French Delicacies - Desserts
Retail: $29.95 (57% off!)
(Cooking.com Cookbooks)
Introducing the Delices de France series, a collaboration involving many of the preeminent chefs working in France today. Bakers and pastry chefs, chocolatiers, sommeliers and more have come together to paint a glorious picture of the French table.
Creams, Confections &
Retail: $80 (20% off!)
(Cooking.com Cookbooks)
Roland Bilheux and Alain Escoffier offer an amazingly thorough education in traditional French pastry techniques. Basic creams and confections and their uses in finished desserts. Large-quantity professional recipes, alternative recipes and small-quantity recipes.
Doughs, Batters, & Meringues
Retail: $80 (20% off!)
(Cooking.com Cookbooks)
Roland Bilheux and Alain Escoffier offer an amazingly thorough education in traditional French pastry techniques. Equipment and techniques for doughs, batters and meringues. Large-quantity professional recipes, alternative recipes and small-quantity recipes.
French Women Don't Get Fat
Retail: $22 (40% off!)
(Cooking.com Cookbooks)
Stylish, convincing, wise, funny"“and just in time: the ultimate non-diet book, which could radically change the way you think and live. French women don"™t get fat, but they do eat bread and pastry, drink wine, and regularly enjoy three-course meals.
Great Pies & Tarts
Retail: $14.99 (30% off!)
(Cooking.com Cookbooks)
Carole Walter makes it easy for even beginners to create delicious pies and tarts. Simple, step-by-step instructions show how to make both American-style pie pastry and French-style tart pastry. Also included are the four basic recipes on which all other pies and tarts are based.